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There's one restaurant where the menu includes not only Middle East food, but also Greek, Turkish and other Mediterranean delicacies. Like every tourist town in Thailand, Chiangmai has a lot of restaurants that offer several kinds of cuisine, be it Indian, Italian or Chinese. Although most specialize in Thai and regional food, as well as seafood dishes, in general any foreigner will probably realize that there's at least one place that will have whatever he or she is looking for. But there's one restaurant where the menu includes not only Middle East food, but also Greek, Turkish and other Mediterranean delicacies. At Jerusalem Falafel, which has been in business for a decade, it's a must for guests to try a number of delicious treats that are unlikely to be found anywhere else in the country. Start with the falafel platter that includes chick peas, hummus and fresh vegetables served with home-made pita bread. Then, there's meze, an appetizer that means "tasty morsels" in Greek. The meze plate can include baba ghanoush, a fabulous dip made of eggplant, garlic and olive oil; hummus, which consists of chick peas and garlic; and tzatziki, a yogurt sauce with cucumbers. The restaurant also serves homemade feta, lebban and hamouli cheeses, salads, soups, chicken shawarma, fried schnitzel, grilled chicken breast and vegetarian dishes. It is open Saturday to Thursday from 9 a.m. - 11 p.m. and is located at 35/3 Mon Muang Road, just inside Tha Phea Gate. |
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